Why Raw and Vegan?
Raw Cakes are an ideal first step for those who want to add more nutrients to their diet – without sacrifice. If you are looking to make changes in your diet, but have a Sweet Tooth, you don’t need to give up anything right now.
Instead, you can go for raw cakes that are not just filling, but also full of nutrients. Then you will naturally loose interest in the other stuff.
A woman of many trades, Iris is a Vegan Chef, Raw Vegan Dessert Chef, Health and Business Coach and a Law Student.
Through “Your Raw Vegan Cakes Class”, Iris shares the possibility of eating healthier desserts with everyone.
Students from all over the world learn to work in an intuitive and creative way, accessing their innate ability to create, know and come up with solutions (skills that you will be able to apply in all areas of your life) while making beautiful desserts that they can enjoy to the fullest - and without guilt.
Simple Recipes for your Home
Many of the recipes are designed to be easy to make, even if you don’t have all the fancy equipment in the world. Most tools, you will be able to easily find in your home kitchen. Once you know these recipes, moving to the more advanced section and making your own recipes will be easy!
Join the free sample lesson for the full equipment list for the course.
Dalia Saliti, Russia
It’s healthy – simple, fast and healthy – and most importantly really tasty? Isn’t that great ?!
And the pleasant bonus of desserts is Iris – and that they are beautiful!
Check it out -it’s very easy!
On Iris’ course, everything is very clear and accessible, everything works out for me even without translation into my own language (Russian), and I prepared almost all the desserts from the collection!
It always turns out! And always tasty! 👍🏻